ArtBites – Secondo

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EVENT:
ArtBites – Secondo
DATE:
Saturday, August 7, 2021 • 1:00 pm - 2:00 pm
COST:
Free

Chef Brandon Michael and Audrey Scanlan-Teller, PhD, art historian

Herminia among the Shepherds by Filippo Lauri provides the inspiration for Chef Brandon Michael’s preparation of a crusted lamb chop for grilling. Participants will learn how to make a basic pesto with traditional greens and herbs from the Blue Ridge Community and Technical College Greenhouse.

Click here to register and learn more about ArtBites.

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To register for events, you may contact the Museum on-line, by calling (301) 739-5727, or via email at info@wcmfa.org.

For Art Class Schedule and Registration, click here: wcmfa.org/learn/classes/.